
Please enjoy the taste of spring in Hokkaido.
* Please check the calendar on the top page for the business schedule.
- Hors d'oeuvres Barrier
- minestrone
- Fresh fish poiret with Hidaka Konbu Tap Nard Sauce
- Meat dishes (daily)
Beef rib loin meat with red wine sauce
Beef cheek with red wine sauce
Venison red wine sauce- Bread or rice
- Specialty desserts
- Coffee or tea
7,700 yen